Nutrition Journal praises Israeli food companies for innovative products

An editor from the U.S. based Nutrition Business Journal recently visited Israel to learn more about Israeli food and nutrition companies looking to expand their businesses into the United States and Europe. Admittedly coming with “few expectations”, what he saw during his visit impressed him.

Anlit's probiotic supplement to be sold in Croatia under Milsing's brand

Milsing, a leading Croatian provider of health food and dietary supplements, will begin distributing in Croatia a new probiotic supplement for kids developed by Anlit Advanced Nutrition Supplements.

Anlit products greeted with enthusiasm at Vitafoods Europe 2012

Hundreds of participants at Vitafoods Europe 2012 visited Anlit Advanced Nutrition Supplements stand during the large trade show that took place in Geneva in May.

Is veganism good for children?

It’s hard to imagine most kids embracing a strict vegan diet by choice, but according to an article by dietician Timi Gustafson, veganism is becoming a more popular lifestyle among adults - many of whom wish to pass on the no animal product diet to their children. Stricter than traditional vegetarianism, such a diet excludes all animals (including fish) as well as any animal byproducts, such as eggs and dairy.

Anlit expands presence in Western Europe

Anlit Advanced Nutrition Supplements is expanding its presence in the European market.

Anlit is currently in advanced negotiations with potential business partners in Scandinavia, Eastern Europe and Russia, who are interested in selling Anlit’s vitamins, minerals and dietary supplements for children under their own brand names.

Anlit to present food nutrition gummy bears at FPE’s Tasting Bar

Anlit Advanced Nutrition Supplements will offer its new Sambucus Nigra gummy bears at the FPE Finished Products Expo Tasting bar.

25% of kids suffer from insufficient Vitamin D levels

The Centers for Disease Control and Prevention have released a new report claiming that 25 percent of American children between the ages of 1 and 11 are Vitamin D deficient.

Once thought of as the “sun” vitamin, today’s kids are getting far less Vitamin D from natural sunlight than in the past as concerns about the danger of sun exposure have grown. Most doctors recommend that children spend no longer than 15 minutes in the sun today without some sort of protection. Although these recommendations will hopefully keep our kids safe from the ultra violet rays that cause skin cancer - they are negatively impacting their Vitamin D intake.

In recent years, a slew of studies has shown that Vitamin D is important to our immune system, can help in the prevention of childhood diabetes and cancer and has been linked to preventing stress fractures in adolescents. Even without using the sun as a primary source, Vitamin D is found in a number of foods including fortified milk and cheese products, tuna, salmon, eggs and fortified orange juices and cereals.

According to Andrew Calabria, M.D., pediatric endocrinologist at the Children’s Hospital of Philadelphia, however, certain higher risk children will require additional supplementation. Those at greater risk for Vitamin D Deficiency include dark-skinned children, overweight children, and exclusively breastfed infants.

Given how easy it is to intake Vitamin D today, it is both alarming and unnecessary for a full 25% of young American kids to be deficient. Hopefully as parents become more aware of the vitamin’s importance and the various options for consuming it, we can keep our kids healthy! 

Anlit to showcase Sambucus Nigra and Vitamin D gummy bear at Vitafoods Europe 2012

Anlit Advanced Nutrition Supplements will present new and innovative products at Vitafoods Europe 2012, which will take place May 22–24, 2012 in Geneva, Switzerland.

Anlit will showcase new and existing products at the FPE Finished Products Expo at Stand 3500. The company will present, among others, two new products aimed at improving children’s wellbeing:

 - Sambucus Nigra – The powerful antioxidants in Sambucus Nigra boost the immune system against coughs, colds, flu and bacterial and viral infections. Anlit’s delicious new pectin-based gummy bears contain highly concentrated Sambucus Nigra extract, with added rosehip extract to intensify effectiveness.

- Vitamin D – Vitamin D is critical for improving calcium absorption in the body and for maintaining healthy teeth and bones.

“Vitafoods Europe presents an excellent opportunity for Anlit to present its innovative products to European distributors who wish to sell unique products under their own brand name,” said Shai Karlinski, VP marketing at Anlit. “Drug store chains, drug and dietary supplements manufacturers and distributors are invited to get a first-hand impression of our condition-specific tasty dietary supplements which can be specifically tailored to their local needs.”

Anlit’s products can also be tasted at the FPE Tasting Bar, at which the company’s “Sweet Dreams” dairy-based supplement with lactium last year won the award for best-tasting finished product.

Fish Oil Reduces Eczema in Newborns

Pregnant women have long known about the positive effects of eating tuna and salmon during pregnancy to leverage the benefits of the Omega-3 fatty acids found in these seafood. Omega-3 is thought to be crucial to the development of certain brain functions in developing fetuses.

 

The advantages of eating these fish, however, have been tempered by a fear of mercury contamination, notably in tuna. Without any exact proof about the effects of either substance on fetuses, women have been left to sort out on their own whether the risks of eating the seafood are worth the benefits.

A new study out of Australia, however, has proven conclusively that women who take omega-3 supplements lower the risk of their infants developing eczema by one-third. The largest of its kind, the study examined 700 pregnant women and found mothers given fish oil capsules were three times less likely than those women who received placebo supplements to pass on eczema to their children.

The scientific hypothesis is that the omega-3 fatty acids are absorbed by the fetal cell membranes and work to reduce the presence leukotriene B4, an inflammatory substance that plays a role in producing eczema.

All mothers want their newborns to have perfect skin, and it’s hard to accept the awful looking and painful dry itchy skin that our infants sometimes develop. Although we all know that what we eat during pregnancy affects our kids, this study offers hard proof for the benefits of fish oil. That is something as parents we can definitely get behind.

Anlit teams with Axellus to launch lactose free probiotic to improve immune health of lactose intolerance children

Anlit Advanced Nutrition Supplements will add a probiotics lactose free supplement for the whole family to the line of food supplements offered in the Finnish market by Axellus Oy, a leading marketer of health supplements in Finland and part of the Nordic region’s market leader Axellus Group.

The new chewable probiotic lactose-free supplement was developed especially for the Finnish market. It will be sold in Finland under the brand name Sana-sol, which is targeted for family use.

“Lactic acid bacteria which you can eat without water is very useful for Finns when we go to the summer cottages by the lakes in summer time or when travelling abroad and defending the body against the new kind of bacteria,” said Axellus Oy’s managing director Kari Haapakorva.

The new supplement was developed by Anlit to meet the growing demand for products for those who suffer from lactose intolerance, representing some 20 percent of Finland’s population. The Finish market for probiotic products is estimated at some 20 million euro annually.

“Axellus presented us with the need to come up with lactose-free probiotic for those who suffer from lactose intolerance,” said Shai Karlinski, VP marketing at Anlit. “This is a great opportunity for us to further expand our successful partnership with Axellus and strengthen our offerings in the rapidly developing Finnish market.”

The chewable dairy free probiotic supplement promotes healthy intestinal microflora, thereby improving overall intestinal and immune health. It is delivered in white chocolate-flavored blister-pack cubes.